Lacefully...

Like most Guppy hobbyists, I am also a fan of the lace variety :))

This is the line of Red Lace I am working on. The lace patterns is becoming finer but the caudal needs more working on...

Wild Red

These are the F1 of the AFR Male x Moscow White Chocolate Female. All are grey eyes, some females are blonde. They look more promising in terms of finnage and size than the other combinations. 

Next plan:

a) Inbreed this subline. 

b) Backcross this sub-line to the AFR.

Chocolate Updates

Got some time today to record the updates of my 3-month-old Chocolates...

Moscow Chocolates

and also an experimental strain of Chocolates x Moscow Blues.

Experimental strain - unstable geno

Outcrossing to Albino Full Red (AFR)

To experiment on my Milk Chocolate Moscow, I acquired a stable strain of AFR from a local hobbyist last November. This is supposedly a stable Taiwanese strain with good solid red and big dorsal. I have done F1 inbreed with no sign of deterioration. 

Next, I have also crossed the pure AFR strain into my Milk Chocolate strain. As per best practices, the following are the combinations:

A: AFR (Taiwan line)

M: Milk Chocolate

1) A(male) x M (female)
2) M(male) x A (male)

while continuing the pure lines:

3) A (male) x A (female)

4) M (male) x M (female)

1) and 2) is expected to produce greyed-eye progeny as is usual for out-crossing of two unrelated albino strains.

Chocoholic

I love most kinds of chocolates, each flavour has its allure and I hate it when presented with a box of chocolate with many flavours to choose from. In actual fact, I would love to savour each and every one of them... it is very seldom that a box of chocolate survive a week in my fridge.

I faced the exact same dilemma for my Chocolate Moscows too. Sometimes, I am at a lost of which morph of Chocolates to focus on. There is the lighter brown to chestnut colour, the reddish tinge cherry brown to the maple tone and the very dark Oak tone like dark chocolates. There is also a morph of albino thrown out by the Moscow Chocolate which I candidly dubbed the "Milk Chocolate".

Due to the AFR ancestry, the Milk Chocolate Moscow exhibit tones of red but they are more towards orange in colour. Naturally for most Guppy hobbyists, the first thing that came to our minds is to back cross to the AFR to see if we can achieve the best of both Worlds - The scarlet red of the AFR strain and the big body and broad finnage of the Moscow strain :)

Chocolate Moscow

My Chocolate Moscow was developed from the Moscow black. I used to experiment with Moscow black and the AFR (Albino Full Red) to improve the caudal shape of the Moscow blacks. Then one day, I found a chocolate coloured male in the experimental hybrid and used it to back-cross with the long dorsal Moscow females. The winning fishes are the 6th generation of selective breeding of the Moscow Chocolate Strain.

I am proud that this new breed of Chocolate Moscow had won in the Aquarama 2011 Open category Group Champion and Open category Trio 1st Runner up. This is really encouraging as it is my first Aquarama attempt in the Guppy Competition.

Aquarama Guppy Open Class Group Champion

Moscows

At one stage, good quality Moscow Blacks are readily available in our LFS. They have very black body and very little iridescent.

Picture shows my earlier Moscow strains where I selective breed to make the dorsal of the female longer, bigger and broader. I don't keep the Moscow Blacks anymore, but their genes are very much incorporated into my new Moscow Chocolates.

The signatory traits of Moscow strains is big dorsal, big body and tails. The caudal span is also generally broader and extend more than do other strains. However the tradeoff I found in Moscow strains is it is difficult to stabilise the caudal to a good degree of delta (triangular).